Finland - Presentations

Presentations

07/01/2022
Kesko has reduced its apple waste by repurposing them and using them for its Hyvis mulled wine. The first batch of Hyvis glögi was launched Autumn 2021.
07/01/2022
10 examples of sustainability-focused innovations changing the food and grocery industry during the forth quarter of 2021.
20/12/2021
We review 2021 to highlight some of Aldi and Lidl's major developments and how they are transforming their models.
23/11/2021
An in-depth review of the retailer's current and future performance, including an update on its strategic priorities and what this means for suppliers.
29/03/2021
A key strategy hypermarket operators are are using to win back market share is to modernise stores’ look and feel. This helps it to draw shoppers back into large format stores, especially in out-of-town locations. In this report we provide examples of where retailers have modernised their stores’ look and feel to generate excitement and boost footfall.
12/02/2021
This report covers the latest developments in food-to-go in small stores around the world, taking into account the impact of COVID-19 on innovation. It includes examples from retailers such as 7-Eleven, Sourced Market, Tambo +, Morrisons, FamilyMart, Esso, AlfaMart, Coles, Woolworths, SPAR and Central Retail Group.
07/01/2021
This report covers the latest developments in food-to-go in large stores around the world, taking into account the impact of COVID-19 on innovation. It includes examples from retailers such as Kroger, Prisma, Asda, ICA, Walmart, Heinen, Ahold Delhaize, Grupo Éxito Wow, Coop Sverige, Central Food Hall, Colruyt and Mercadona.
14/12/2020
We consider the five key trends set to shape grocery retail in Western Europe in 2021. We're seeing retailers double down on their drive for value, while digitalisation continues to make the customer experience more convenient and efficient. Ecommerce has accelerated, with online no longer being a small part of many businesses. Meanwhile, retailers are innovating with formats and ranges to stay relevant in a changing world, while sustainability remains at the heart of retailer strategies.
22/06/2020
We review the impact of COVID-19 on the five key trends which were set to shape the Western European food retail market in 2020 and beyond.
11/06/2020
How retailers can maximise the sales opportunity as consumers switch from eating-out to dining-in during the coronavirus (COVID-19) pandemic. The report includes examples of new innovation from retailers such as Sainsbury's, Musgrave, S-Group, FamilyMart, Ahold Delhaize and Loblaw.