Discount latest research

Presentations

UK food-to-go market 2021-2026

21/07/2021

Our predictions for a return to growth. We examine the short and longer term outlook for each sub-sector (coffee specialists, food-to-go specialists, QSR, convenience/forecourts and supermarkets/hypermarkets) and highlight implications for operators, retailers and suppliers.

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UK channel forecasts: 2021-2026

30/06/2021

Following last year's exceptional growth, these new five-year forecasts map out how we expect the grocery market and retail channels will adapt to the structural changes and shifts in shopper behaviour the pandemic has brought about. Key issues explored include the impact of the recovery of the foodservice sector, the prospect of a 'K-shaped recovery' and changes to working patterns.

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Store of the future 2030: a channel perspective

23/06/2021

This report showcases how stores from different channels will evolve over the next decade, where retailers will focus their attention and what to expect. It follows on from our Store of the future 2030 report and also acts as a case study as to how your business can use our store of the future model to develop your own vision and roadmap towards achieving your own store of the future.

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Lidl’s sustainability strategy

22/06/2021

Explore Lidl’s sustainability strategy and how the discounter has implemented its strategy across the 29 countries it operates within. We focus on how Lidl is championing its sustainability strategy, providing examples of key regions where it is excelling.

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How to showcase value at discounters

16/06/2021

Discounters' value proposition is being increasingly challenged by their competitors. This new situation means they are now looking to work more closely with brand suppliers to continue to champion value. This report has been developed to help suppliers to better understand how they can support discounters to better spotlight value.

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Store of the future 2030

09/06/2021

This report provides our vision for how food and consumer goods stores will evolve over the next decade. The world in 2030 will look very different to today and how people shop for their food and consumer goods is changing rapidly. Traditional store operating models are coming under significant strain and we believe that retailers and suppliers need to work harder to evolve store formats to ensure that they reflect how people shop today and will do in the future.

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25 stores shaping the future of retail in North America

07/06/2021

We highlight 25 new stores, or set to open, from North America, which bring to life the eight key trends shaping format development in the region.

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Discount as a channel of growth in North America

29/04/2021

Discounters in North America will be adding more than $12bn to the grocery retail industry by the end of 2022, more than the supermarkets and hypermarkets channel together. This is a channel of growth for the future offering many opportunities for suppliers.

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Eating In vs Dining Out: what does foodservice reopening mean for retail?

26/04/2021

With the government's reopening roadmap on track, the big question for retailers is “what will be the impact of foodservice reopening?” In collaboration with foodservice consultant Peter Backman, we forecast the size of the UK food and drink market in 2021 and examine how retail and foodservice shares will evolve. We explore the drivers of foodservice recovery and what this means for retail, with a quarter-by-quarter analysis to help businesses in both sectors plan for the year ahead.

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Store innovation: 15 must-see new concepts in Sweden

12/04/2021

Gain inspiration from unstaffed convenience stores to outperforming hypermarkets; fresh-focused supermarkets to the sustainable discount store of the future.

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